Cauliflower steak with thyme and wasabi INGREDIENTS FOR 3 SERVINGS: Cauliflower – 600 g Wasabi powder – 60 g Japanese mayonnaise – 120 g Sesame …
Written by: Mackenzie Farrell
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Apples of any variety, cinnamon, a cutting board and a sharp knife are all you need to cook INGREDIENTS: Apples – 3 pcs. Ground cinnamon …
Written by: Mackenzie Farrell
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Health & Fitness, Food & Drink
How to adjust your menu to lose weight, but not limit yourself to food? The process of losing weight is often associated with reducing calories …
Written by: Kaitlin Clark
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Food & Drink, Health & Fitness
The popularity of the plant-based diet is growing every day. If you decide to become a vegetarian, it is important to identify foods that can …
Written by: Samantha Keyser
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When -15 “feels like -30” CHILI COCOA Ingredients: Cocoa powder – 1.5 tablespoons Milk – 300 ml Chili pepper – 2 g Cinnamon – 1/4 …
Written by: Mackenzie Farrell
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Food & Drink, Health & Fitness
Simple and healthy options for feeling great in the morning The drinks we choose in the evening invariably affect the quality of our sleep. If …
Written by: Samantha Keyser
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Beauty, Food & Drink, Health & Fitness
The truth about the “benefits” of dairy products From childhood, we remember that milk is good for you. And some of us even found a …
Written by: Kaitlin Clark
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Health & Fitness, Food & Drink
Explains a dietitian It is no secret that one of the most important components of proper weight loss is reducing the amount of daily calorie …
Written by: Blair Dobson
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Food & Drink, Beauty, Health & Fitness
It is difficult to imagine a more festive snack on the New Year’s table or a gift to foreign friends than a can of fresh …
Written by: Kaitlin Clark
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Health & Fitness, Food & Drink
We’ve been hearing about the importance of eating soup regularly since we were kids. And it really is. Incorporating ‘first courses’ into your diet can …
Written by: Blair Dobson
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Health & Fitness, Food & Drink
When we set a goal to lose extra pounds, the question arises as to what foods can help us do it best. In addition to …
Written by: Samantha Keyser
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